Easter is quickly approaching! Not only is it my favorite holiday, this year it falls on my son Andrew’s 8th birthday. I have been gathering some bought candy to put in baskets, but wanted to do some homemade candies as well. Not too long ago a co-worker of my husband’s gave us a version of this candy for my kids. I thought they were too cute and the kids loved them as well. So, Linda S., here is my little version of your Easter nest candy.
For starters, here are all the ingredients you need to make this treat. It is very simple, kids can definitely help make them, and it is no-bake!
Peanut Butter Easter Nest Candy
8 oz. marshmallows
2 TB butter
1/4 cup peanut butter
5 oz. chow mein noodles (1 can)
1 cup pastel M & M’s, chopped
Pastel Peanut butter M & M’s (whole)
In a glass bowl, microwave the marshmallow and butter together until melted completely. Stir in the peanut butter until well mixed. Add the chow mein noodles and chopped M & M’s. You may need to mix by hand at this point in the recipe. Just try not to crush too many of the chow mein noodles! When all are well mixed, form into nest shapes by hand. Lay on cookie sheet covered in wax paper. Allow to cool for @30 minutes. After cooling, top your nests with M & M’s, arranging them as “eggs”. Cute!
This recipe made 9 nests, but you could easily make them a bit bigger and just make @6. As long as they are big enough for your candy eggs, you’re good to go.
I realize that using peanut butter is not an option for some families, so here are a few variations:
*Chocolate Nests-follow the same method as above, just use 1 cup semi-sweet chocolate chips and 1 TB shortening.
*White Chocolate Nests-same idea, just use white chocolate wafers, a bit of coconut, and some food coloring if you want a bit of color.
*I have also heard of people that use butterscotch chips.
*Top with jellybeans instead of M & M’s.
*Use little pretzel sticks or potato sticks instead of chow mein noodles.